How To Make Tasty Lemon Rice

 Lemon rice is very easy tastiest recipe in South India which can be prepared in 10mts. We can eat this recipe with combination of yogurt, Raita. Let us see how to  prepare lemon rice.

                         

INGREDIENTS:

•          RICE: 2 CUPS
•          LEMON: LEMON JUICE OF 3 LEMONS
•          SALT: AS MUCH NEEDED
•          MUSTARD SEEDS: 2 TBSP
•          CASHEW: AS MUCH NEEDED
•          PEANUTS: 2 TBSP
•          CURRY LEAVES: FEW
•          TURMERIC: 1 TBSP
•          OIL: 3 TBSP
•          HING OR ASAFOETIDA: 1/2 TBSP
•          ZINGER: AS MUCH NEEDED
•          GREEN CHILIES: 2 

PREPARATION: 

·        

·             First cook 2 cups of rice .Serve the rice in separate vessel and let it cool down for few minutes.

·            Take a separate pan with 3 table spoon of oil.

·            Heat the oil for 2 minutes and add peanuts, cashew nuts mustard seeds to it. Roast the seeds for           few minutes.

·             Add chopped green chilies, chopped zinger pieces and curry leaves to the same oil and let it  fry          for few minutes.

              Add sufficient turmeric powder and half tbspn asafetida to that content.

·            Add the lemon juice and turn off the burner.

·            Finally add sufficient salt to it

.

·            Add the roasted content to the rice and mix it thoroughly.

·              Now serve the lemon rice in a separate bowl and garnish it with coriander leaves.

SHARE

About praneetha